Christmas Spice and Tea Collection

Christmas Baking Chai Spice, Merry Christmas Chocolate Chai,(Tea) Christmas Tea Party Tea, Christmas Herbs de Provence, Christmas Dinner Seasonings

Christmas Baking Chai Spice is a gorgeous, aromatic warming spice blend that you can add to your gingerbread, sugar cookies, eggnog {(a pinch), and even your festive coffees!

Christmas Tea Party This stunning sophisticated tea is a perfect pairing to settle the tummy after Christmas Dinner! Also, a useful tea if fighting a flu bug! Have it with a butter shortbread cookie! Stunning!

Instructions: put 1.5 tsp in a tea ball with hot water and steep for 5 minutes.

Add a half tsp of sugar.

Ingredients: Organic Peppermint, Cinnamon, Ginger, Organic Cacao, Candy Cane

Merry Christmas Chocolate Chai has a Masala flavor profile; paired with our oven-roasted Organic Cacao Beans and Organic Cocoa! Delicious. 

Any good chai deserves patience and attention to self-care at the same time.

Take a pot and add 2 cups of filtered water, add your chai 2 tsp and simmer for 10min. At the halfway mark add your sweating like coconut sugar and whole milk or almond milk.

Strain and Serve

Contains Caffeine.

Contains warming spices and Organic Cacao beans.

Can be served cold with ice and with eggnog

The aroma will fill the house. Your guests will love it! Very tasty paired with a cookie or spicy Christmas bundt cake.

 

Christmas Herbs de Provence

My Christmas Herbs de Provence is a gorgeous blend of herbs including Summer savory and Thyme! NO lavender is added to this version so that it is paired with your Christmas brunch for your quiches, scones, bread, French onion soup, and many mornings to my omelets followed by a dash of Parmigiano Reggiano.

Now in this new smaller size! This is such a must-have in your pantry!

For a 2-eggs omelet use a pinch in your butter bloom and add the eggs...

Add 1 tsp to your French onion soup! 

 

Christmas Dinner Seasonings

Christmas dinner oh how I have missed you! I created this delicious blend to help create a delicious dinner celebration!

You can use it as a marinate for your turkey, stuff salmon with homemade stuffing add this blend, add to butter for veggies, and add to gravies to add the taste of home!  Add to olive oil in a Ziploc with chopped potatoes, shake and place on a cookie sheet with parchment. Oven bake and there are your Christmas roasted potatoes! When using it for turkey you can add it to butter and put it under the skin, and I like to melt butter add a teaspoon or so and pour it over the top of a turkey or chicken!

Homemade stuffing is gorgeous and in Newfoundland, it is used to stuff salmon, as a topping for poutine, and of course inside the turkey! The hubby taught me that one!